Louwailou Restaurant is situated at the
foot of Solitary Hill. It was first set up in 1848, and has been famous
for its delicate cuisine closely related to the local culture and
flavor.
Hangzhou cuisine has a long history. With the continuous
study, development
and innovations by famous chefs and epicures (including literates,
monks, entrepreneurs, officials and emperors) during past dynasties,
Hangzhou cuisine, with its local cultural overtones, has formed a
unique style best showing food' s color, flavor, taste, shape quality
due to many ingredients contained, sophisticated cooking and a light
and palatable taste.
The delicate Hangzhou dishes are mild and down-to-earth,
yet they still have a twist of subtlety and a unique texture. Hangzhou
cuisine is currently one of the eight most popular and fashionable
schools throughout China.
Louwailou Restaurant supplies well-known traditional foods, such as
West Lake Vinegar Fish, Dragon Well Shrimps, Beggar's Chicken, Sister
Song Fish Thick Soup, Dongpo Pork and West Lake Water Shield Soup.
It is really a great joy to taste delicious foods with a view of the
beautiful West Lake.
Address:
30 Gushan Road, Hangzhou, China
Tel:
0086-571-87969023,87969682
PC:
310007
Management Committee of Hangzhou West Lake Scenic Area
Registration Numbe:2023025396号-1 Zhejiang Public Network Security:33010602012497